26

Feb 2013

Porkisode

Joe and his rib mustache JMBM: Take Two It’s a busy night at the Joe Mecca’s Big Mouth Clubhouse, and Joe Mecca has one thing on his mind.  PORK   Cured, stuffed, roasted, chopped, smoked, pulled and more.    After a brief tutorial on beer brewing, our carnivorous host celebrates pork. Partially inspired by the […]